Marzipan (1 kg)

Marzipan is an almond and sugar paste Because marzipan is both delicious to eat on its own and simple to make, it is often used both as the icing for cakes and as decoration. Besides its role in cake icing and decorating, marzipan is popular as a candy After the ingredients are mixed, the paste reaches a consistency of dough or soft rubber and can be rolled, shaped, cut, or moulded.