Saurteig 30 - Pizza Premix (5 kgs)
Italian Pizza Premix 30 is a convenient mix for the preparation of thin crusted Italian Pizza. Special added ingredients make the dough soft and pliable without any shrinkage and result in a smooth and uniform crusted pizza with rustic wood baked flavour.
SwissBake’s Italian Pizza 30 Mix is a convenient all-in-one premix for the preparation of thin-crusted Italian Pizzas. This mix is formulated using durum wheat, natural sourdough ferment, malted wheat flour and latest enzyme blends to help you prepare authentic thin-crusted pizza base.
Special natural ingredients have been added to make the dough soft and pliable without shrinkage and results in a smooth and uniform crusted pizza with rustic wood baked smell.
KEY INGREDIENTS
Wheat Coarse, Malted Wheat Flour, Malted Barley Flour, Dehydrated Wheat Sour Dough
RECIPE
Ingredients | Quantity (gm) | Quantity (%) |
SAURTEIG PIZZA PREMIX 30-P12660 | 300 gm | 30% |
REFINED WHEAT FLOUR | 700 gm | 70% |
OLIV E OIL | 50 gm | 5% |
WATER | 550 gm - 600 gm | 60% |
FRESH / DRY YEAST | 20 / 10 gm | 1% |